3-Ingredient Air Fryer Nutella Crescent Rolls

Ingredients

• 1 can (8 oz) Pillsbury refrigerated crescent dough
• 1/2 cup Nutella (or chocolate-hazelnut spread)
• 1 egg, beaten (egg wash)
• Optional: powdered sugar + cold milk

Method

1. Unroll dough; separate into 8 triangles.
2. Spread ~1 tbsp Nutella on the wide end of each.
3. Roll wide end to tip; curve into crescents.
4. Brush with egg wash; air fry in a single layer (parchment optional).
5. 350°F / 175°C for 5–6 minutes until deep golden.
6. Dust with powdered sugar and serve hot.